Located at the heart of the small village of Compton in the Eastern Townships was born the Fromagerie la Station, the result of four hard-working generations of passionate farmers. 

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  • Comtomme
  • Alfred le fermier
  • Chemin Hatley
  • Raclette de Compton
  • Comtomme Signature

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Alfred le Fermier

Alfred le Fermier

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Comtomme

Comtomme

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Chemin Hatley

Chemin Hatley

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Compton's pepper-baked raclette

Compton's pepper-baked raclette

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Business TO KNOW MORE!

Our cheeses made from raw cow's milk comes from a method of farming that is free from chemical fertilizers, herbicides, pesticides, and genetically modified organisms (GMOs).

Our animals graze peacefully from May to October and their well-being is directly related to ours. We do not practice any vaccinations on our animals. A healthy diet combined with a harmonious environment are for us the bases of preventive medicine.

The farm as well as the cheese factory are family businesses. Come visit us to taste our delicious cheeses!